Blood Gas Calibration Verification is assayed quality control material consisting of five levels of buffers and salts in a bovine based material and equilibrated with known levels of Carbon Dioxide (CO2), Oxygen (O2), and Nitrogen.

Description

Features

A quality control material intended for use in the quantitative verification of calibration and reportable range.

Storage

60 seconds when stored at 2-8°C.

Analytes

  • BUN
  • Chloride
  • Creatinine
  • Glucose
  • Ionized Calcium
  • Lactic Acid
  • pCO2
  • pH
  • pO2
  • Potassium
  • Sodium

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